Instantly, aromas of spiced chocolate and oak-toasted whisky notes join a melee of vanilla and orange zest, where sweetness and citrus collide. The warming whisky is a hug to the heart, with a chorus of spiced orange overlaid with sweet vanilla from the whisky and intricate bitters. 

To serve: 

• Chill the can
• Shake the can
• Serve in a rocks glass
• Garnish with orange peel